Spiced Plum & Bayley Hazen Cheese Board
Decadent and diverse, this cheese board will whip you into a blue cheese frenzy. An assortment of artisan items greet you from this compelling board - our luscious Spiced Plum with Port, Jasper Hill Farm’s fudge-like Bayley Hazen Blue, and sweet and salty bites of Small Batch Organics, just to name a few.
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Blake Hill’s Spiced Plum with Port
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Jasper Hill Farm Bayley Hazen Blue
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Effie's Homemade Cocoa Biscuits
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Small Batch Organics Sea Salt Granola Bark
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Sugar Bob’s Finest Kind Apple Pie Maple Almonds
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Runamok Knotweed Raw Honey
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Deep River Snacks Original Sea Salt Kettle Cooked Potato Chips
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fresh sage
Instructions.
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1
Cut cheese into a few wedges, then whip the rest with a bit of honey for a spreadable dip!
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2
Place cheese on board (we used a square slate board from JK Adams).
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3
Place jam jar or small jam bowl on board. Spoon jam into bowl, if needed.
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4
Pour honey into a tiny bowl and set on board.
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5
Display biscuits, granola bark, and spiced almonds on board.
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6
Garnish board with potato chips and sage, serve and Enjoy!
