Bonnie's Fall Perfect Pairings
Fall Perfect Pairings includes our sweet heat treat – Red Pepper Jelly, along with our luscious Black & Blue. We love to use our Red Pepper Jelly as the perfect glaze for a deliciously stuffed pork tenderloin. Black & Blue becomes the star of your next cheeseboard when paired with deep blue cheeses such as Cashel Blue – be sure to tag us in your Reels!!
This artisanal collection is incredibly versatile and pairs beautifully with a variety of cheeses, fresh fruits, and crusty breads.
Blackberries, Blueberries, Cane Sugar, Brown Sugar (sucrose, invert sugar, cane molasses), Lemon Juice, Fruit Pectin
Peaches, Cane Sugar, Crystallized Ginger (ginger, cane sugar), Lemon Juice, Fruit Pectin
Unopened jars can be stored in a cool, dry location. After opening, please store in the refrigerator. For maximum freshness and flavor, consume by 'Best By' date located on the lid.
