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Peach Pepper Jelly

Peach Pepper Jelly

Sweet ripe peaches balance with zesty habaneros in this bright pepper jelly. An enticing addition to gourmet cheese boards, pair it with aged cheddar or fresh chevre for a perfectly piquant bite. Use as a topping for your favorite burger or brush it on grilled meats for an extra sweet-spicy kick!

Pairs Well With

Ingredients

How To Store

Sweet and spicy with a southern twist! The stone fruit flavors pair well with fruity habaneros for this southern cuisine inspired Peach Pepper Jelly. Pairs perfectly with aged cheddars, fresh chevre, and even a block of your favorite cream cheese (serve with saltine crackers for a real treat)! We love it on grilled meats or stirred into stir fry sauces.

Unopened jars can be stored in a cool, dry location. After opening, please store in the refrigerator. For maximum freshness and flavor, consume by 'Best By' date located on the lid.

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What Makes Bonnie’s Jams Different?

Experience the simplicity of our jams, crafted in small batches from ripe fruit and a hint of sugar. With no added pectin, the true flavors shine through, perfectly complementing artisan cheeses. Welcome to our elegant world of Bonnie.

  • Twice the Fruit

  • Half the Sugar

  • Made for Pairing

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  • Black and blue has lots of meanings. But from Ms. Shershow’s kitchen, the intense jam by that name is among the most alluring of the 10 flavors she produces.

  • These preserves are old school: Perfectly ripened fruit is simmered with sugar and fresh lemon juice, then poured into jars, capped and turned upside down, no additives required. My fave? Peach Ginger.

  • Bonnie's Jams turns your childhood favorite into an epic jam that's basically summer in a jar. Use it with abandon.

What Our Customers Say

  • -Rachel L.

    “Love it on toast or just about anything for that matter.”

  • -Cathie M.

    “Bonnie's Jams are the best jams, less sugar, great taste, and super recipes.”

  • -Emily M.

    “It is the perfect jam and is delicious on brie!”

All Flavors

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