Experience the simplicity of our jams, crafted in small batches from ripe fruit and a hint of sugar. With no added pectin, the true flavors shine through, perfectly complementing artisan cheeses. Welcome to our elegant world of Bonnie.
Cranberry Orange with Brandy & Spices
Cranberry Orange with Brandy & Spices
Cranberries, oranges, spices and brandy make this conserve the perfect holiday pairing topped on a baked brie or nested on a cracker with a soft creamy chèvre or cheddar. This conserve with its bright red color and zingy taste is also delicious with roast turkey, holiday ham or just about anything on your holiday table.
Pairs Well With
Ingredients
How To Store
Pair with baked brie or on a crisp cracker with chèvre or aged cheddar cheese
Fruit (cranberries, oranges), cane sugar, lemon juice, brandy, spices (cinnamon, ginger, nutmeg, cloves, allspice)
Unopened jars can be stored in a cool, dry location. After opening, please store in the refrigerator. For maximum freshness and flavor, consume by 'Best By' date located on the lid.
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What Makes Bonnie’s Jams Different?
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Twice the Fruit
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Half the Sugar
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Made for Pairing
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Black and blue has lots of meanings. But from Ms. Shershow’s kitchen, the intense jam by that name is among the most alluring of the 10 flavors she produces.
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These preserves are old school: Perfectly ripened fruit is simmered with sugar and fresh lemon juice, then poured into jars, capped and turned upside down, no additives required. My fave? Peach Ginger.
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Bonnie's Jams turns your childhood favorite into an epic jam that's basically summer in a jar. Use it with abandon.
What Our Customers Say
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-Rachel L.
“Love it on toast or just about anything for that matter.”
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-Cathie M.
“Bonnie's Jams are the best jams, less sugar, great taste, and super recipes.”
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-Emily M.
“It is the perfect jam and is delicious on brie!”
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